Choose a suitable location for your compost bin, ensuring it's easily accessible yet not too close to your home. Consider a shady spot with good drainage.
Begin your compost with a mix of brown (carbon-rich) and green (nitrogen-rich) materials. Layer them to promote airflow and decomposition.
Regularly turn and aerate your compost to speed up the decomposition process. This helps prevent odors by ensuring proper airflow and moisture levels.
To control odors effectively, avoid adding meat, dairy, or oily foods to your compost. Cover kitchen scraps with a layer of dry leaves or newspaper.
Add a handful of garden soil or finished compost to introduce beneficial microorganisms that aid in breaking down organic matter and reducing odors.
Maintain a good balance of materials in your compost bin, keep it moist but not soggy, and monitor the temperature to ensure efficient decomposition. Happy composting!